This week’s video is the third part of a three week blog series called Eat the Right Type of Salt, Oil, & Sugar!
On today’s video, we’ll be covering…
TO SALT OR NOT TO SALT!
That’s the question of the day…
Today, we have an expert on the subject of salt … Selina De Langre, the owner of the well-known brand, Celtic Sea Salt®.Since 1976, Celtic Sea Salt® brand sea salts have developed a reputation as some of the finest salts in the world, and many health professional and culinary chefs recommend Celtic Sea Salt® Brand by name. As some of the most popular salts in the world, Celtic Sea Salt® Brand sea salts are synonymous with healthy, delicious sea salts, and are sold in hundreds of natural food stores throughout the United States.
In today’s video, Selina will be discussing the pros and cons of salt and how consuming the right type of salt in your diet is one of the most important keys to health.
Check it out on ToniToneyTV.Wow! I really enjoyed sharing this video with you! The bottom line is this!
WHEN YOU BURN THE RIGHT TYPE OF SALT FOR FUEL, SALT WILL NO LONGER BE YOUR ENEMY BUT WILL HELP YOU GREEN YOUR INTERNAL PLANET!
“Salt is good, but if it loses its saltiness, how can you make it salty again? Have salt among yourselves, and be at peace with each other.” ~Mark 9:50
I’d love to hear your thoughts leave a comment below.
Know someone who needs to know more about consuming the right type of salt? If so, please share it with your friends and family, anyone you think might be ready to become an ECOTARIAN!
With all of my love,
